Knödl-Alm
Bad MitterndorfThe Knödl-Alm in Bad Mitterndorf is a rustic inn in the Ausseerland and is known as a certified establishment by Kulinarium Steiermark for its regional cuisine, homemade specialties, and its own distillery school.
The Knödl-Alm is a traditional guesthouse in Ausseerland, renowned for its down-to-earth cuisine and authentic hospitality.
As an award-winning establishment by Kulinarium Steiermark, the Knödl-Alm actively contributes to the preservation of Styrian culinary culture. The menu offers homemade specialties – particularly popular are the various dumpling dishes, accompanied by beverages from its own organic distillery.
A special experience is offered by the liqueur school at the Knödl-Alm. In guided tastings and informative tours, guests gain fascinating insights into the art of distillation. They learn interesting facts about production, the raw materials used, and the quality of fine spirits – a delightful approach to Styrian distilling tradition.
The guesthouse itself is situated in a quiet location on the outskirts of Bad Mitterndorf and provides a cozy, alpine atmosphere.
Whether as a destination for a hike, as a culinary stopover, or for sociable evenings – the Knödl-Alm combines Styrian cuisine with genuine warmth.
Seats inside: 25
Seats outside: 60
Contact
This could be interesting for you
What the weather will be like
Bad Mitterndorf (800m)
