Gasthof Fink
Wald am SchoberpassWarm hospitality, Styrian home-style cooking, and the view of the mountains – a family-run vacation feels like coming home.
In the midst of the idyllic forest at Schoberpass, surrounded by the nature of Upper Styria, lies the Gasthof Fink – a family-run establishment that has stood for relaxation, honest cuisine, and personal service for generations.
Host Gerlinde Fink pampers guests with Styrian hospitality and a kitchen that tastes like grandma's: venison roast with croquettes, cream beef roast, plaice fillet, cordon bleu, or sour beef – all freshly prepared, generously portioned, and served with love. Vegetarians and sweet tooths are also considered: salad plates, cheese variations, or an ice cream pancake provide variety.
The inn offers comfortable rooms, fair prices, and an atmosphere where one is happy to stay longer – in any season. Whether for a hiking holiday, family getaway, or winter experience: Those who arrive can breathe easily and enjoy.
Seats inside: 130